Otis Spunkmeyer Frozen Assorted Muffins 4oz - 60 Pack [$1.07/each]
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Otis Spunkmeyer Frozen Assorted Muffins 4oz - 60 Pack [$1.07/each]

6399

SUPC

4855249

Description

4 trays x 15 muffins/tray Each tray contains: 5 x Banana Nut Muffin, 113g Individually Wrapped 5 x Wild Blueberry Muffin 113g Individually Wrapped 5 x Chocolate Chocolate Chip Muffin, 113g Individually Wrapped

Ingredients

Banana Nut Muffin: ENRICHED FLOUR, SUGAR, SOYBEAN OIL, WATER, BANANA PUREE (BANANAS, ASCORBIC AND CITRIC ACIDS), LIQUID WHOLE EGGS, WALNUTS, MODIFIED CORNSTARCH, SALT, DOUGH CONDITIONER (MONO AND DIGLYCERIDES, XANTHAN GUM, CALCIUM SULPHATE, RAPESEED LECITHIN, SILICON DIOXIDE), POTASSIUM SORBATE, WHEAT PROTEIN ISOLATE, FLAVOUR, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOURS, MONOCALCIUM PHOSPHATE, AMYLASE, CARAMEL, PHOSPHOLIPASE. CONTAINS: WHEAT, BARLEY, EGGS, WALNUTS AND SOY. MAY CONTAIN MILK, PEANUTS, CASHEWS, COCONUT, MACADAMIA PECANS AND WALNUTS. Wild Blueberry Muffin: SUGAR, ENRICHED FLOUR, WATER, BLUEBERRIES, SOYBEAN OIL, LIQUID WHOLE EGGS, DOUGH CONDITIONER (PROPYLENE GLYCOL MONOESTERS AND DIESTERS OF FAT-FORMING FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, MONOGLYCERIDES, XANTHAN GUM, CALCIUM SULPHATE, RAPESEED LECITHIN, SILICON DIOXIDE), MODIFIED CORNSTARCH, SOY FLOUR, WHEAT PROTEIN ISOLATE, SALT, POTASSIUM SORBATE, SODIUM ALUMINUM PHOSPHATE, ARTIFICIAL FLAVOUR, SODIUM BICARBONATE, BLUEBERRY FLAVOUR, MONOCALCIUM PHOSPHATE, AMYLASE, PHOSPHOLIPASE. CONTAINS: WHEAT, BARLEY, EGGS AND SOY. MAY CONTAIN MILK, PEANUTS, CASHEWS, COCONUT, MACADAMIA PECANS AND WALNUTS. Chocolate Chocolate Chip Muffin: SUGAR, ENRICHED FLOUR, WATER, SOYBEAN OIL, LIQUID WHOLE EGGS, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOYA LECITHIN, NATURAL VANILLA EXTRACT), COCOA, MODIFIED CORNSTARCH, SOY FLOUR, CARAMEL, DOUGH CONDITIONER (PROPYLENE GLYCOL MONOESTERS AND DIESTERS OF FAT-FORMING FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, MONOGLYCERIDES, XANTHAN GUM, CALCIUM SULPHATE, RAPESEED LECITHIN, SILICON DIOXIDE), SALT, WHEAT PROTEIN ISOLATE, POTASSIUM SORBATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOURS, MONOCALCIUM PHOSPHATE, AMYLASE, PHOSPHOLIPASE. CONTAINS: WHEAT, BARLEY, EGGS, MILK AND SOY. MAY CONTAIN MILK, PEANUTS, CASHEWS, COCONUT, MACADAMIA PECANS AND WALNUTS.

Nutrition Facts

Serving Size: 113g

Amount Per Serving

  • Calories430.0000
  • Total Fat21.0000g
  • Saturated Fat3.0000g
  • Trans-Fat0.3000g
  • Poly-Unsaturated Fats
  • Omega6 Fatty Acids
  • Omega3 Fatty Acids
  • Mono-Unsaturated Fats
  • Cholesterol45.0000mg
  • Sodium380.0000mg
  • Potassium
  • Carbohydrates55.0000g
  • Fiber1.0000g
  • Sugars31.0000g
  • Protein6.0000g
  • Vitamin A
  • Vitamin C0mg
  • Calcium75.04mg
  • Iron3.31mg

Allergens

Contains: Soy, Milk, Wheat, Eggs, barley, walnuts. May contains: Peanuts, Sulphites, cashews, macadamianuts, pecans.

Benefits

Individually wrapped, fully baked muffins. Distributed frozen, ready to thaw and set out for sale.

Preparation & Cooking

Thaw for 2-3 hours at room temperature

Serving Suggestions

Serve warm or at room temperature for breakfast or snacks

Packaging & Storage

365 days, Frozen, from date of production at 10 ºF to 10 ºF / -20 ºC to-10 ºC 35 days, Ambient

Kosher

KOSHER

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