SUPC
5133552
Description
Smoked Bone In Ham
Ingredients
PORK WATER SUGAR POTASSIUM LACTATE SALT SODIUM PHOSPHATE SODIUM DIACETATE SODIUM ERYTHORBATE SODIUM NITRITE SMOKE.
Benefits
Fully Cooked ideal for buffet application and carving stationspremium product
Preparation & Cooking
RTE
Serving Suggestions
Thinly sliced for sandwich application thick carved for dinner application.
Packaging & Storage
Keep refrigerated